How to prepare shirataki noodles (from product packed in water):
- Pour the spaghetti in a colander, discard all their water;
- Rinse noodles under running water for about a minute, tossing them well;
- Boil the spaghetti in salted water for 2 minutes (optional) then drain them;
- Add the spaghetti to the pan with the chosen sauce and stir-fry until the preparation is dry.