You can replace strawberry compote with fresh strawberries. In this case, increase the amount of malt in the cream to make it sweeter, or use a sweeter plant milk (such as rice milk).
For a more “adult” and traditional taste, soak rice cakes into coffee.
If you are not used with rice malt you can replace it with the same amount of honey (this way the recipe won’t be vegan).
This tiramisu lasts in the fridge for 4 to 5 days; but rice cakes soak up liquids. For this reason since the second day you’ve made it, the tiramisu will get more compact and less creamy… but it will still be delicious!