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* if you are vegan or lactose intolerant you can replace these ingredients with plant based ones: soy, rice or oat cooking cream, non hydrogenated vegetable spread and soy or rice milk are those suitable for this recipe.
The easy apple strudel can be kept in the fridge up to 5 days and can also be frozen, before or after baking. In the first case bake it directly from the freezer for 50 minutes, in the latter heating for 10-15 minutes in the oven is enough.